<p>Job Description:</p> <p>SUMMARY: To assist in the preparation and service of quality food to students in a quick and pleasant manner.</p> <p>ESSENTIAL DUTIES AND RESPONSIBILITIES: Other duties may be assigned.</p> <ul> <li>Responsible for all general food preparation, serving and sanitation procedures. </li><li>Assists in the preparation of vegetables, salads, sandwiches and other menu items. </li><li>Assists in counter set-up and breakdown. </li><li>Assists in serving of daily menu items. </li><li>Responsible for sanitation in specific work areas and general kitchen cleanup. </li><li>Performs other duties as requested by supervisors. </li></ul> <p>SUPERVISORY RESPONSIBILITIES: NONE</p> <p>EDUCATION AND/OR EXPERIENCE:</p> <p>High School Diploma or General Education Degree (GED) preferred.</p> <p>Previous experience with large-scale cooking and food preparation/serving.</p> <p>EDUCATION AND/OR EXPERIENCE:</p> <p>High School Diploma or General Education Degree (GED) preferred.</p> <p>Previous experience with large-scale cooking and food preparation/serving.</p> <p>LANGUAGE SKILLS:</p> <p>Ability to read and comprehend simple instructions, short correspondence and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers and other employees of the organization.</p> <p>MATHEMATICAL SKILLS:</p> <p>Ability to add and subtract two-digit numbers and to multiply and divide with 10s and 100s. Ability to perform these operations using units of American currency and weight measurements, volume and distance.</p> <p>DATE OF SERVICE: August 26, 2025</p> <p>SALARY: Per negotiated contract</p> <p>HOURS: 7 HOURS- 7:00am to 2:00pm</p>