<p>Join the largest delivery-first restaurant group in the United States!</p> <p>Location: 8320 1/2 W. 3rd Street, Los Angeles, CA 90048</p> <p>Schedule: Part Time/Full Time available</p> <p>Hourly Rate: $18 - $20</p> <p>Benefits</p> <ul> <li>Career development, education, and growth opportunities </li><li>Medical, Dental, & Vision plan for full-time team members </li><li>401k with 4% employer match after one year </li><li>Free, nutritious meals each shift </li><li>Paid Sick Time </li><li>Referral bonus program </li></ul> <p>Line Cook Responsibilities</p> <ul> <li>Prepare and cook food items to perfection, accurately following our Salted culinary standards. </li><li>Maintain compliance with sanitation regulations and safety standards. </li><li>Collaborate with our virtual Front of House team to deliver exceptional dining experiences. </li></ul> <p>Line Cook Requirements</p> <ul> <li>Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more </li><li>Ability to stand for extended periods and lift up to 50 lbs </li><li>Minimum of 6 months of kitchen experience. </li></ul> <p>Who we are:</p> <p>At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!</p> <p>Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.</p> <p>Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.</p>