<p>Overview</p> <p>Second Cook</p> <p>Location: St. Francis Hospital - A Member of Catholic Health</p> <p>Join one of the nation's top-ranked hospitals for Cardiology and GI Surgery. At St. Francis, we care for the whole person-body, mind, and spirit-and we're transforming how healthcare is delivered.</p> <p>We're looking for a skilled and dependable Second Cook to help prepare high-quality meals that support the health and recovery of our patients, staff, and visitors.</p> <p>Job Details</p> <p>Job Responsibilities:</p> <ul> <li>Prepare and cook meals according to menus and dietary guidelines </li><li>Assist in food prep for daily service and special diets </li><li>Ensure proper portioning, presentation, and food safety standards </li><li>Maintain cleanliness and organization in kitchen and prep areas </li></ul> <p>Job Requirements:</p> <ul> <li>High school diploma, GED, or equivalent experience </li><li>Minimum 1 year of cooking experience in healthcare, hospitality, or food service </li><li>Valid ServSafe Certification and Food Handler Certification completed OR must be obtained within 6 months of employment </li><li>Ability to follow recipes and dietary instructions </li><li>Able to lift up to 50 lbs and work in a fast-paced environment </li></ul> <p>Why Join Us:</p> <ul> <li>Competitive pay + differentials and benefits </li><li>Tuition assistance </li><li>Defined pension plan </li><li>Supportive team and growth-friendly culture </li></ul> <p>Salary Range</p> <p>USD $23.00 - USD $27.00 /Hr.</p> <p>Be part of something meaningful. Help us care for our community with compassion and excellence.</p>