<p>Overview</p> <p>At Hyatt Regency Lake Tahoe, we believe hospitality begins with a warm smile and a memorable experience. Our Market Attendants are at the heart of Tahoe Provisions, the resort's cozy market and coffee bar. This role is perfect for someone who loves coffee culture, enjoys a fast-paced environment, and thrives on creating a welcoming atmosphere for every guest.</p> <p>Responsibilities</p> <ul> <li> <p>Prepare and serve handcrafted espresso beverages, brewed coffee, and specialty drinks with consistency and care.</p> </li><li> <p>Warm and serve grab-and-go food items and light fare according to safety and quality standards.</p> </li><li> <p>Greet guests, answer questions about offerings, and provide personalized recommendations.</p> </li><li> <p>Handle cash and point-of-sale transactions accurately.</p> </li><li> <p>Maintain cleanliness and organization of the market, including stocking shelves and restocking condiments and supplies.</p> </li><li> <p>Monitor inventory levels and communicate restocking needs to leadership.</p> </li><li> <p>Ensure compliance with all food safety and hygiene standards.</p> </li><li> <p>Deliver friendly, efficient service during peak business hours while maintaining attention to detail.</p> </li></ul> <p>View our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel.</p> <p>Responsibilities</p> <ul> <li> <p>Prepare and serve handcrafted espresso beverages, brewed coffee, and specialty drinks with consistency and care.</p> </li><li> <p>Warm and serve grab-and-go food items and light fare according to safety and quality standards.</p> </li><li> <p>Greet guests, answer questions about offerings, and provide personalized recommendations.</p> </li><li> <p>Handle cash and point-of-sale transactions accurately.</p> </li><li> <p>Maintain cleanliness and organization of the market, including stocking shelves and restocking condiments and supplies.</p> </li><li> <p>Monitor inventory levels and communicate restocking needs to leadership.</p> </li><li> <p>Ensure compliance with all food safety and hygiene standards.</p> </li><li> <p>Deliver friendly, efficient service during peak business hours while maintaining attention to detail.</p> </li></ul> <p>Qualifications</p> <ul> <li> <p>Previous barista or coffee shop experience preferred but not required-training provided.</p> </li><li> <p>Strong guest service skills and a warm, approachable demeanor.</p> </li><li> <p>Ability to multitask and remain calm in a fast-paced environment.</p> </li><li> <p>Comfortable with basic food preparation, cash handling, and operating POS systems.</p> </li><li> <p>Must be able to work flexible schedules, including weekends and holidays.</p> </li></ul>