<p>Company Overview</p> <p>Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 10+ venues across Chicago and are now growing nationally.</p> <p>We are excited to announce that Federales, our open-air tequila and taco concept, is coming to Nashville in early 2025! Guests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas. By day, it's a laid -back spot to enjoy great food and drinks, while at night, it transforms to a fiesta vibe with an authentic drink menu featuring house-made margaritas.</p> <p>Opening March 2025</p> <p>Benefits & Perks</p> <ul> <li>Authentic, inclusive, fun company culture </li><li>50% discount on food + beverage at all 4C locations </li><li>Competitive pay </li><li>401K + company match </li><li>Development opportunities - 4C is growing! </li><li>Medical & supplemental insurance </li><li>Employee events and volunteer opportunities </li><li>And more! </li></ul> <p>Job Summary</p> <p>Server position for a talented and energetic individual, excited to grow in the service industry and commit to providing quality service in a fun and casual bar environment.</p> <p>Responsibilities and Duties</p> <ul> <li>Communicate effectively with customers and help them with their food and beverage selection </li><li>Manage tables and customer experience </li><li>Professional and enthusiastic attitude </li><li>Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests. </li></ul> <p>Qualifications and Skills</p> <ul> <li>Minimum of 1-year experience in food service/hospitality desired, but not required </li><li>Required certification(s): Food Handler, Basset </li><li>Ability to work collaboratively in a fast-paced work environment </li><li>Ability to create memorable guest connections with our food and beverages </li><li>Gain mastery of the restaurant's menu and be enthusiastic about our offering </li><li>Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service </li><li>Ability to work a variable schedule, including weekends </li><li>Good judgment skills and adaptive attitude </li></ul> <p>Four Corners is an Equal Opportunity Employer.</p>