<p>As a Food and Beverage Attendant, you are the front line of our dining venues, ensuring every guest has a positive experience. This entry-level role is perfect for individuals who are friendly, efficient, and committed to maintaining a high standard of service and cleanliness. You will be responsible for taking orders, handling financial transactions, and making sure that all areas-from the cashier station to the dining room-are clean, stocked, and ready for service.</p> <ul> <li>Take orders from guests in a proper, efficient, and friendly manner. Provide exceptional customer service to every guest. </li><li>Perform financial transactions and process guest payments for all goods and services delivered. </li><li>Maintain stock levels for the condiment area, dining room, and front counter. </li><li>Uphold a safe and sanitary work environment. Maintain the cleanliness of your cashier station, menus, and all other necessary tools. </li><li>Follow all alcohol safety standards, including checking identification to ensure minimum drinking age requirements are met. </li><li>Promote a fun, friendly, quick, comfortable, clean, and safe environment ("The Big Six"). </li><li>High School Diploma or General Education Degree (GED), or an equivalent combination of education and experience. This is an entry-level position with little to no previous work experience required. </li><li>Ability to obtain a food handler's card. </li><li>Ability to obtain a state-issued Alcoholic Beverage License. </li><li>Requires lifting objects up to 50 lbs. </li><li>Flexibility to work varied shifts, including weekends and holidays, in a setting that may include exposure to second-hand smoke and crowd noise. </li></ul>