<p>Overview</p> <p>Cook</p> <p>Pay: $21.00/hour</p> <p>Feed More Than Appetites-Support Well-Being Every Day</p> <p>Seven Hills Foundation is seeking a reliable and skilled Cook / Food Services Support Staff member to help prepare nutritious meals and maintain a safe, welcoming kitchen environment for the individuals we serve. This role is essential to daily operations and directly supports the health, safety, and well-being of our residents.</p> <p>If you take pride in preparing balanced meals, keeping an organized kitchen, and knowing your work truly matters-this could be the perfect fit.</p> <p>Why Join Seven Hills?</p> <p>In this role, your skills help create stability, comfort, and healthy routines for residents every single day. You'll be part of a mission-driven team that values quality, ethical standards, and service excellence.</p> <p>If you're ready to put your culinary skills to work for a meaningful cause,apply today and help nourish lives-one meal at a time.</p> <p>Benefits for Full-time employees:</p> <ul> <li>Health Insurance: Offered through Blue Cross Blue Shield, with generous company contribution. </li><li>Enhanced Retirement Plan: 25% - 33% Employer match based on tenure. </li><li>Student Loan Assistance: Consolidation, counseling, & limited employer contribution! </li><li>Discounted Tuition with College & University Partnerships! </li><li>Tuition Assistance: Reimbursed or prepaid college coursework! </li><li>Home Mortgage Initiative: Favorable down payment (3-5%), reduced closing costs co-paid by Seven Hills! </li></ul> <p>Work-Life Balance:</p> <ul> <li>Generous Accrued Paid Vacation: 3 weeks in your first year! </li><li>Vacation Cash-Out Option </li><li>3 Paid Personal Days </li><li>11 Paid Holidays </li><li>Accrued Paid Sick Time </li></ul> <p>Benefits for Part-time Employees:</p> <ul> <li>Accrued Paid Sick Time </li><li>Enhanced Retirement Plan: 25% - 33% Employer match (Minimum of 20 worked hours per week) </li><li>Student Loan Assistance: Consolidation and free debt counseling! </li><li>Personal PTO - (Minimum 20 hour regular part-time schedule - does not apply to per diem) </li></ul> <p>Responsibilities</p> <p>What You'll Do</p> <p>Meal Preparation & Service</p> <ul> <li> <p>Prepare three well-balanced meals and three snacks daily for each resident</p> </li><li> <p>Follow dietary guidelines and nutritional requirements for children</p> </li><li> <p>Assist with menu planning in compliance with Bureau of Nutrition standards</p> </li><li> <p>Support meal service while maintaining high standards of food quality and safety</p> </li></ul> <p>Kitchen Operations & Safety</p> <ul> <li> <p>Maintain daily cleanliness of the kitchen and dining areas</p> </li><li> <p>Ensure safe and secure handling of kitchen equipment, knives, and food supplies</p> </li><li> <p>Properly store food items and train staff on safe storage and equipment use</p> </li><li> <p>Monitor inventory and place orders for linens, personal care items, and cleaning supplies</p> </li></ul> <p>Administrative & Team Support</p> <ul> <li> <p>Assist the Chef Manager with daily documentation and recordkeeping</p> </li><li> <p>Support kitchen operations through organization, planning, and collaboration</p> </li><li> <p>Carry out additional duties as assigned to keep operations running smoothly</p> </li></ul> <p>Qualifications</p> <p>What We're Looking For</p> <ul> <li> <p>High school diploma, GED, or HiSET required</p> </li><li> <p>1-3 years of related food service experience</p> </li><li> <p>Minimum of 2 years' experience in food preparation, storage, and service</p> </li><li> <p>Completion of training in culinary arts, restaurant management, or a related field</p> </li><li> <p>Valid ServSafe Certification (required)</p> </li><li> <p>Knowledge of nutrition, meal planning, and dietary accommodations for children</p> </li><li> <p>Strong attention to cleanliness, safety, and organization</p> </li><li> <p>Must be at least 21 years old</p> </li></ul>