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6 days
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$9.50/hr - $12.94/hr (Estimated)
<p>Description</p> <p>Kimberton Whole Foods is hiring! We are looking for a Full-Time Kitchen Production Team Member to join our Collegeville crew!</p> <p>Availability: Full-time. Various shifts within a 7:00am-7:00pm timeframe. Tuesday - Saturday work week.</p> <p>Age Requirement: Must be 18 years or older.</p> <p>Location: Collegeville Kimberton Whole Foods</p> <p>Address: 222 E Main St, Collegeville, PA 19426</p> <p>Hourly Pay: $18.00 - $20.00</p> <p>The Kitchen Production Team Member's Primary Responsibilities:</p> <p>The essentials of this position are food preparation and packaging of organic scratch recipes to be sold in our Café. This includes the following:</p> <ul> <li>Supports food production team by making sandwiches, wraps, boxing deli salads, preparing and packing baked goods. </li><li>Slicing, weighing, packaging of sliced meats, cheeses and deli salads. </li><li>Supporting the juice + espresso bar and café as needed. </li><li>Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving. </li><li>Stocks and fills the ready to eat & grab and go areas; ensures tag and pricing accuracy. </li><li>Wash dishes, pots & pans. </li><li>Clean and sanitize work areas, equipment, utensils, dishes, or silverware. </li><li>Sweep and mop kitchen floor. </li><li>Provides excellent customer service to all </li></ul> <p>Requirements</p> <p>Physical Capabilities:</p> <ul> <li>Full Sense Range (Vision, Hearing, and Sense of Smell) - the ability to read product labels, distinguish color and smell for quality control as well as the ability to communicate with customers and co-workers. </li><li>Lifting, Gripping and Carrying Objects - Up to 50 to 75 pounds frequently, including boxes, cans, tools, and other products. </li><li>Stooping, Squatting, and Kneeling - Stoop and maneuver to pick up boxes from shelving and carts. </li><li>Walking - Short distances to bring items from miscellaneous areas. </li><li>Standing - Prolonged standing. </li><li>Work Environment - Movement based with the majority of time being in motion (walking/standing) rather than sedentary (sitting). </li><li>Climate - Ability to work in cold environments (cooler, freezer, back stock area) and handle cold products for extended periods of time on a regular basis. </li></ul>
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