<p>Food Service Worker - Substitutes</p> <p>Weymouth Public Schools is a dynamic and inclusive learning community dedicated to "Educational Excellence for Every Weymouth Student." Our vision is centered on empowering each individual to reach their full potential in a diverse, equitable, and supportive environment.</p> <p>We educate over 5,600 students in 11 school buildings, including Weymouth Early Childhood Center, eight elementary schools (grades K-5), Chapman Middle School (grades 6-8), and Weymouth High School (Grades 9-12). At each of our schools, we are committed to fostering curiosity, celebrating diversity, and nurturing a lifelong passion for learning. Our highly qualified educators and staff members work to provide personalized attention and support to ensure that every student thrives.</p> <p>Needed for daily - on - call basis to fill in for absences.</p> <p>Resposibilities:</p> <ul> <li>Assist in providing food service preparation and services to students, and other kitchen related duties, under the direction of School personnel </li><li>Follow all food safety and storage rules </li><li>Follow all established sanitation procedures </li><li>Operate all mechanical kitchen equipment correctly and safety </li></ul> <p>Qualifications</p> <ul> <li>High School Degree or equivalent </li></ul> <p>EQUAL OPPORTUNITY EMPLOYER</p> <p>Weymouth Public Schools is committed to maintaining a work and learning environment free</p> <p>from discrimination on the basis of race, color, religion, national origin, pregnancy, gender, sexual orientation, marital/civil union status, ancestry, place of birth, age, citizenship status, veteran status, political affiliation or disability, as defined and required by state and federal laws.</p>