<p>Position Type:</p> <ul> <li>Full-time and Part-time </li></ul> <p>Our Benefits Include:</p> <ul> <li>A fun work environment where you can positively influence others </li><li>Flexible scheduling (and closed on Sundays) </li><li>Learning first-hand from an experienced Operator and Restaurant Leaders </li><li>Intentional growth and development to help you reach your professional goals </li><li>Free college and scholarship opportunities </li><li>Competitive pay </li><li>Paid time off (for full time) </li><li>Insurance (for full time) </li><li>401k </li></ul> <p>Prep worker characteristics, duties and responsibilities include:</p> <ul> <li>Self-starter - able to stay on task and work independently </li><li>Team player - work well with other Team Members and leaders </li><li>Strong attention to detail </li><li>Responsible for inspecting daily produce orders for quality </li><li>Maintain produce inventory to include possibility of placing produce orders </li><li>Follow recipes to accurately prepare menu items </li><li>Ensure accurate weights and measurements for all recipe items </li><li>Keep workstation clean at all times </li><li>Perform other tasks in the kitchen as needed throughout shift </li><li>Keep a positive attitude </li><li>Treat all Team Members with honor, dignity and respect </li><li>Strictly adhere to all Chick-fil-A policies and procedures </li><li>Lead by example, exhibiting core values </li><li>Keep all equipment clean, maintained and well serviced </li></ul> <p>Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.</p>