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11 days
Not Specified
Not Specified
$11.35/hr - $20.09/hr (Estimated)
<p>Company Description</p> <p>Job Description</p> <p>Domino's Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 716 E Broadway location in Louisville, United States. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store, delivering exceptional customer service, and leading a team of dedicated employees.</p> <ul> <li>Oversee daily store operations, including cash management, inventory control, and food quality assurance </li><li>Lead, motivate, and train team members to maintain high standards of customer service and operational efficiency </li><li>Manage staff scheduling and ensure appropriate coverage for all shifts </li><li>Handle customer inquiries, complaints, and feedback in a professional and timely manner </li><li>Implement and maintain company policies, procedures, and food safety standards </li><li>Assist in monitoring and controlling costs, including labor and food expenses </li><li>Collaborate with the General Manager to achieve store performance goals and targets </li><li>Ensure cleanliness and maintenance of the store, equipment, and facilities </li><li>Participate in local marketing initiatives and community engagement activities </li><li>Analyze sales data and inventory reports to make informed business decisions </li><li>Step in to perform various in-store tasks as needed, including food preparation and order taking </li></ul> <p>Qualifications</p> <ul> <li>Proven experience in food service or retail management, preferably in a fast-paced environment </li><li>Strong leadership skills with the ability to motivate and guide a team </li><li>Excellent customer service skills and a passion for delivering high-quality products </li><li>Proficiency in cash handling, inventory management, and basic accounting principles </li><li>Ability to multitask and prioritize in a dynamic work environment </li><li>Strong problem-solving skills and ability to make quick, sound decisions </li><li>Excellent verbal and written communication skills </li><li>Proficiency with computer systems, including POS systems and inventory management software </li><li>Knowledge of food safety and sanitation practices </li><li>Flexibility to work various shifts, including evenings, weekends, and holidays </li><li>Physical ability to stand for extended periods and lift up to 50 pounds </li><li>High school diploma or equivalent (college degree a plus but not required) </li></ul> <p>Additional Information</p>
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