<p>Job Description:</p> <p>Onondaga Community College in Syracuse, NY, is accepting applications for an adjunct chef instructor in our Culinary Management program to teach classes in Culinary Principles. This course gives students a working knowledge of the fundamentals of culinary techniques and the scientific principles behind it in a commercial savory kitchen. Students will learn the appropriate cooking methods that may be applied to meats, fish, poultry, starches, and vegetables. The basic cooking methods are introduced and practiced in the laboratory. Students will also learn the proper techniques used in the preparation of stocks, soups, and sauces. Major hospitality and institutional food service applications will be covered.</p> <p>The adjunct instructor is responsible for demonstrations, lecturing, compiling tests, and assessing student performance relative to standardized learning objectives. This course includes a lab component. This course is hybrid which means lecture material is on-line and lab component is face-to-face.</p> <p>Requirements:</p> <p>MINIMUM QUALIFICATIONS</p> <ul> <li>Associate's degree in culinary arts from an accredited college, university or foreign equivalent. </li><li>At least 5 years professional culinary experience </li></ul> <p>AND/OR</p> <ul> <li>At least 5 years prior teaching or training experience. </li><li>Candidate must be certified to teach on-line through OCC Quality Matters before being assigned to this course. </li><li>Certified ServSafe Food Protection Manager. </li></ul> <p>PREFERRED QUALIFICATIONS</p> <ul> <li>Bachelor's in Culinary Arts from an accredited college, university or foreign equivalent. </li><li>Bilingual in English and Spanish. English and another language will be considered. </li></ul> <p>Additional Information:</p> <ul> <li>Adjunct rate of pay for the 26/27 academic year is $1,527/credit hour. Classes will be assigned on an as needed basis dependent upon enrollment. </li><li>Adjuncts are eligible to participate in the NYS Teacher's Retirement System. </li></ul> <p>Application Instructions:</p> <ul> <li>To be considered, please submit a resume, cover letter and unofficial transcript at time of application, including availability to teach. </li><li>The three (3) references listed on the application must be professional references, two of which must be current or former supervisors. Finalists will be contacted prior to reference checking. </li><li>Offers are contingent on the completion of a post-offer background check, and official transcripts are required upon hire. </li></ul> <p>Please note: If hired, official transcripts will be required.</p> <p>Please contact hr@sunyocc.edu if you have questions.</p>