<p>Location:HealthPark Medical Center -9981 So HealthPark CircleFort Myers FL 33908</p> <p>Department: Food and Nutrition Services</p> <p>Work Type: Full Time</p> <p>Shift: Shift 2/4:00:00 AM to 7:00:00 PM</p> <p>Minimum to Midpoint Pay Rate: $20.50 - $24.09/ hour</p> <p>Summary</p> <p>Join Lee Health as a Lead Nutrition Tech- Catering Where Your Leadership Serves More Than Just Food!</p> <p>Are you a hands-on, self-motivated professional with a passion for quality service and hospitality? Lee Healths Food and Nutrition Services at HealthPark Medical Center is looking for a dedicated Lead Nutrition Tech- Catering to take charge of all catering operations.</p> <p>In this critical role, you will independently plan, prepare, and execute catering events from start to finish, ensuring every detail reflects the high standards of Lee Health. Youll coordinate seamlessly with internal teams, maintain supplies and equipment, and deliver exceptional customer service, making every event a success.</p> <p>What Youll Do:</p> <ul> <li>Manage all catering events independentlyfrom set-up to breakdown </li><li>Prepare and organize food and beverages tailored to event needs </li><li>Communicate with internal departments to confirm event details and timelines </li><li>Maintain inventory, order supplies, and ensure equipment readiness </li><li>Uphold strict food safety and sanitation standards </li><li>Represent the Food and Nutrition Services department with professionalism and care </li></ul> <p>What Were Looking For:</p> <ul> <li>A strong sense of ownership and accountability </li><li>Excellent organizational and time-management skills </li><li>A hands-on approach, ready to prepare, deliver, and serve as needed </li><li>Ability to work independently while maintaining high-quality standards </li><li>Prior experience in catering, food service, or hospitality leadership preferred </li></ul> <p>Why Join Lee Health?</p> <p>At Lee Health, youll be part of a community-focused health system that values teamwork, professionalism, and excellence. This is your opportunity to lead in a role where your impact is visible every day helping create memorable experiences through food service that supports patients, staff, and visitors alike.</p> <p>Ready to lead with passion and precision? Apply now and become a vital part of our Food and Nutrition Services team!</p> <p>Requirements</p> <p>Educational Requirements</p> <p>Degree/Diploma ObtainedProgram of StudyRequired/</p> <p>Preferredand/orHigh School Diploma or EquivalentRequiredorGEDRequired</p> <p>Experience Requirements</p> <p>Minimum Years RequiredArea of ExperienceRequired/</p> <p>Preferredand/orLess than 1 YearFood ServiceRequired</p> <p>State of Florida Licensure Requirements</p> <p>LicensesRequired/</p> <p>Preferredand/orNot Required</p> <p>Certifications/Registration Requirements</p> <p>Certificates/RegistrationsRequired/</p> <p>Preferredand/or</p> <p>US:FL:Fort Myers</p>