<p>Employment Type:</p> <p>Part time</p> <p>Shift:</p> <p>Day Shift</p> <p>Description:</p> <ul> <li>Food Preparation and Assembly: </li></ul> <p>This includes preparing and assembling meals, trays, and nourishments according to dietary needs and instructions.</p> <ul> <li>Patient Service: </li></ul> <p>Serving meals to patients, ensuring timely delivery and proper presentation.</p> <ul> <li>Inventory and Stocking: </li></ul> <p>Maintaining adequate supplies in galleys and food service areas, including stocking shelves and replenishing items.</p> <ul> <li>Temperature Checks: </li></ul> <p>Monitoring and recording temperatures of food and equipment to ensure food safety and adherence to regulations.</p> <ul> <li>Cleaning and Sanitation: </li></ul> <p>Maintaining a clean and sanitary work area, including food preparation areas, serving areas, and equipment.</p> <ul> <li>Customer Service: </li></ul> <p>Providing excellent customer service to patients and visitors, addressing concerns and ensuring satisfaction.</p> <ul> <li>Safety and Compliance: </li></ul> <p>Adhering to food safety regulations, sanitation guidelines, and proper food handling procedures</p> <p>Our Commitment</p> <p>Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.</p>