<p>Location:Lee Memorial Hospital -2776 Cleveland AveFort Myers FL 33901</p> <p>Department: Food and Nutrition Services</p> <p>Work Type: Full Time</p> <p>Shift: Shift 2/6:00:00 AM to 7:30:00 PM</p> <p>Minimum to Midpoint Pay Rate: $20.50 - $24.09/ hour</p> <p>Summary</p> <p>Oversees the activities of employees providing patient service, tray assembly, retail and storeroom operations. Maintains daily food safety compliance logs. Periodically performs variety of functions in storeroom, production areas, patient service, tray line and cafeteria. Maintains sanitation of all department areas. Is trained and maintains the proper operation of all stations throughout the department.</p> <p>Requirements</p> <p>Educational Requirements</p> <p>Degree/Diploma ObtainedProgram of StudyRequired/</p> <p>Preferredand/orHigh School Diploma or EquivalentRequiredorGEDRequired</p> <p>Experience Requirements</p> <p>Minimum Years RequiredArea of ExperienceRequired/</p> <p>Preferredand/orLess than 1 YearFood ServiceRequired</p> <p>State of Florida Licensure Requirements</p> <p>LicensesRequired/</p> <p>Preferredand/orNot Required</p> <p>Certifications/Registration Requirements</p> <p>Certificates/RegistrationsRequired/</p> <p>Preferredand/or</p> <p>US:FL:Fort Myers</p>