<p>SUMMARY</p> <p>This key position is to provide GNC with a solid structural teammate, having a complete knowledge of leading & detailed cleaning. Sanitation experience required. The employee chosen for this position will be thoroughly trained in the Standard Sanitation Operational Procedure or SSOP.</p> <p>PRIMARY RESPONSIBILITIES</p> <ul> <li>Providing clear direction in the Wash Down Rooms. </li><li>Identifying what equipment / electrical needs to be covered. </li><li>Using and providing the proper color-coded tools to do the job. </li><li>Report food safety and quality problems to authorized personnel who can act on. </li><li>Knowledge of equipment needing detailed cleaning, taken apart and cleaned (especially in food contact areas) to prevent mold and bacterial build up. </li><li>Applying correct chemical dilution ratios to clean (trained in chemical safety a plus but will train right individual). </li><li>DOCUMENTATION - Have knowledge of Master Sanitation Schedule. Provide signature on any documentation that is required to verify task was completed. </li><li>Assuring all sanitation materials/tools/chemicals are taken out of area, put back in their proper place and or disposed of when area is completed. </li><li>Report to work on time. Overtime when necessary as well as weekend work. Covers for other Sanitation Techs in their absence. </li><li>Conduct regular sanitation duties, Custodial, which will be provided by the Sanitation Department Lead on a daily basis. </li><li>Direct Report is to Sanitation Lead. </li></ul>