<p>These positions are located in Nutrition and Food Service of the West Haven VA Medical Center. These positions are permanent, part-time positions at 20 hours per week.</p> <p>Some duties may include:</p> <ul> <li>Sets up dining room tables for service, place food and beverages on tables, and replenishes items as necessary. </li><li>Uses knowledge of sanitation standards, such as the need to keep wiping cloths in sanitizing solution and maintaining proper water temperature standards when cleaning dishes. </li><li>Takes nourishment inventories, stocking using first in-first out procedures, replacing expired. </li><li>Verifies that food items on trays are appropriate for the prescribed diet. </li><li>Provides assistance to cooks in the food preparation area, such as weigh, measure and assemble ingredients according to standardized recipes. </li><li>Follows directions in assembling, measuring, weighing, or mixing ingredients for basic formulas and supplemental feedings following standardized recipes and using sanitary techniques. </li><li>Decides what food items to serve for the most common diets when the diet card or tray ticket identifies only the kind of diet called for. </li><li>Determines the quantities of ingredients needed to prepare the required yields using arithmetical computations using decimals, fractions, and percentages. </li><li>Sets up assigned station with the correct supplies and food items. </li><li>Makes precise measurements and accurately weighs recipe ingredients for special feedings. </li><li>Sterilizes equipment and sanitizes work areas. </li><li>Breaks down and cleans food stations. </li><li>Unloads food/tray delivery carts. </li></ul> <p>Work Schedule: Part-Time, VARIOUS TOUR, PRIMARY 330PM-730PM</p> <p>Relocation/Recruitment Incentives: Not authorized</p> <p>Position Title:Food Service Worker (Part time)</p> <p>Position Description: PD99920S</p> <p>Notifications:</p> <p>This position is in the competitive service.</p>