<p>Are you friendly, outgoing, and customer service focused ? Do you have fine dining restaurant experience?</p> <p>Ruth's Chris Steak House, within Hotel Park City - in Park City Utah, is seeking a Host/Hostess.</p> <p>This important position provides the first and last impression for our guests and are key to coordinating an extraordinary dining experience.</p> <p>General job duties/functions:</p> <ul> <li>Answers the telephone in a timely, pleasant and courteous manner. Correctly takes, confirms and documents reservations. </li><li>Immediately recognizes and greets arriving guests, obtains guests' names, provides names to servers and directs guests to the appropriate waiting areas. </li><li>Obtains staffing and station assignments for all servers, service assistants, runners and bar staff from the Manager On Duty. Completes table/station chart with these assignments. </li><li>Correctly completes all opening and side work duties of the hostess/host at the start of the shift, in a timely manner. </li><li>Assists the Manager On Duty in planning reservations and assigning parties to appropriate tables, stations and/or servers. </li><li>Escorts guests to their assigned table, delivers and presents menus to all guests. </li><li>Accurately quotes waiting times to guests and correctly maintains the "wait" list. </li><li>Informs Manager On Duty when waiting times are running over times quoted to our guests. </li><li>Maintains cleanliness and organization of the hostess/host stand and lobby area throughout the shift. </li><li>Practices teamwork by assisting fellow employees to enhance our guests' dining experience. </li><li>Communicates to the Manager On Duty any and all situations where a guest may express concern or dissatisfaction with any aspect of the dining experience. </li><li>Acknowledges all departing guests and invites them to return. </li><li>Completes other tasks as assigned by management. </li></ul> <p>Minimum qualifications:</p> <ul> <li>Must be able to lift, handle and carry trays, smallwares and equipment weighing up to 25 pounds. </li><li>Must have a good sense of balance, be able to bend, kneel, stoop, reach and squat on a frequent basis to obtain and store printed materials, menus, wine lists and other hostess/host stand supply items. </li><li>Must be able to communicate effectively and listen attentively to supervisors, employees and guests. </li><li>Must be able to continuously use fingers to bilaterally operate the telephone and use point-of-sale equipment. </li></ul> <p>Competitive pay, all our part-time & full-time positions offer excellent associate benefits, including discounts on room stays & our Spa.</p> <p>Evenings preferred.</p> <ul> <li>Equal Opportunity Employer- </li></ul>