<p>$19.00 - $21.50 per hour based on experience.</p> <p>Looking to apply your creativity and personality where it can make a meaningful difference to people every day? Join The Marshes of Skidaway Island's culinary team. Our talented culinary staff use their skills in a wide range of jobs that let them build strong, personal connections with appreciative residents. The icing on the cake: we offer a stable job, with flexibility, as well as a benefits package including affordable health care (FT), a safe location where parking is free, scholarships, free lunch, and bonus opportunities. We have a current opening for full time, talented, hospitality-oriented Garde Manger and would love to talk to you. Must be able to work some Weekends and Holidays.</p> <p>Job duties include but are not limited to:</p> <ul> <li>Overseeing the culinary operations in the salad/cold section of the kitchen </li><li>Salad preparation </li><li>Ensure adherence to quality standards and regulations </li><li>Effectively communicate with other chefs and service staff in order to fulfill any requests or needs from residents </li></ul> <p>Here are a few of the qualifications we need you to have:</p> <ul> <li>High School Graduate or GED equivalent, </li><li>Experience as a cook in a hotel, resort, private club, restaurant or similar institution preferred. </li><li>Servsafe certified preferred. </li><li>The position will require a drug screen and background Investigation. </li></ul> <p>If you're an enthusiastic, hospitality focused culinary professional, please apply, we'd love to get to know you!</p> <p>EEO/ E-Verify Employer/ Drug Free Workplace</p>