<p>Job Description</p> <p>To become the world's greatest baker, we need the world's greatest team members</p> <p>Fryer Operator</p> <p>Overview</p> <p>To package the products effectively and ensure the customer's requirements are met using established methods, company guidelines and Good Manufacturing Practices.</p> <p>What FGF Offers</p> <ul> <li>FGF believes in Home Grown Talent, accelerated career growth with leadership training, unleashing your potential </li><li>Competitive Compensation, Health & Welfare Benefits including Vision & Dental and flexible options at competitive premiums </li><li>401k matching program </li><li>Discount program - Restaurants, gyms, shopping, etc. </li><li>Tuition reimbursement </li></ul> <p>Responsibilities</p> <p>The position requires that an employee be capable of the following:</p> <ul> <li>Ability to work assigned hours, including overtime. </li><li>After thorough training, employee must be able to operate assigned equipment. Cross-training in various areas is encouraged. </li><li>Knowledge of code numbers, box unit weights, box/bag sizes and combinations. </li><li>Must be able to frequently lift up to 50 pounds independently. </li><li>Must be able to push/pull up to 50 pounds independently. </li><li>Must be able to stand, climb, reach, pull, push, stoop, bend, lift, and stretch as needed throughout the assigned shift. </li><li>Must be able to work with minimal supervision. </li><li>Must be able to work closely with others in a team atmosphere. </li><li>Must be able to communicate with and advise team members and managers of difficulties or problems encountered. </li><li>Must be able to read, write and understand instructions, warnings, labels and postings in English effectively. </li></ul> <p>Requirements</p> <ul> <li>Testing and Measurement: Take donut temperature and communicate PC deviation. </li><li>Ensure the fryer and sweep conveyer are in good working condition. Report when issue arises. </li><li>Clear flipper jams, communicate weight and donut issues and assist with troubleshooting </li><li>Navigate through HMI screens on IPM and fryer control. </li><li>Monitor and maintain proofer discharge area </li><li>Monitor and maintain Oberlin and inspection totes </li><li>Follow the proper GMP's associated with the work area and with company guidelines. </li><li>Know proper procedures for dealing with on hold product. </li><li>Maintaining a clean and orderly work area. </li><li>Participate in operator based machine and area cleaning in a safe and timely manner. </li><li>Participate in operator based machine maintenance. </li><li>Understand and input data into product tracking program/system. </li><li>Participate in training opportunities. </li><li>Must comply with GMP and Food Safety Requirements according to company policy </li></ul> <p>What is the recipe for a great career at FGF?</p> <p>Working at FGF Brands, there is never a dull moment! FGF is a leading North American bakery company with facilities across the USA and Canada with a specialized focus across all key bakery categories, including naan, muffins, croissants, donuts, cakes, artisan breads and flatbreads.</p> <p>As an innovative company that is continually growing there is always challenging yet rewarding work to be a part of. We have an entrepreneurial spirit that encourages all our Team Members to use their own creativity and out-of-the-box thinking to come up with solutions and new ideas.</p> <p>Job Family</p> <p>Production</p> <p>Job Level</p> <p>C-MFG</p>