<p>Part time: $16</p> <p>Full-time: $17.50</p> <p>Job Description: A kitchen team member will exhibit high-level service by preparing quality products in a timely manner, maintaining a clean work station, and showing a positive attitude towards fellow team members and guests.</p> <p>Job Responsibilities:</p> <ul> <li>Food prep and order fulfillment </li><li>Maintaining Food Safety Standards at all times </li><li>Operating fryers, ovens, and bladed machinery </li><li>Maintaining the cleanliness of the kitchen including dishes, floors, counters, etc. </li><li>Fostering a positive work environment </li></ul> <p>Job Requirements:</p> <ul> <li>Willing and able to work a minimum of 3 shifts per week with availability that includes Saturdays </li><li>Willing and able to show up on time and prepared for work each day </li><li>Willing and able to prepare food in a timely manner and adhere to quality standards </li><li>Willing and able to read and comprehend orders on the Kitchen Production Screen </li><li>Willing and able to lift and carry a minimum of 30 lbs </li><li>Willing and able to operate machinery such as pressure fryers, open fryers, trash compactors, and chicken shredders </li><li>Willing and able to maintain cleanliness of kitchen area, including all dishes, floors, and food contact surfaces </li><li>Willing and able to meet handbook requirements such as uniform, employee professionalism, and conduct </li></ul> <p>Job Benefits:</p> <ul> <li>A free meal every shift </li><li>Health insurance </li><li>Team members over 21 can invest in 401k program </li><li>Flexible scheduling </li><li>Positive family atmosphere </li></ul> <p>Chick-fil-A is one of the largest American fast food restaurant chains and the largest specializing in chicken sandwiches. The company is headquartered in College Park, Georgia. Chick-fil-A operates 2,836 restaurants, primarily in the United States.</p>