<p>Your experience matters</p> <p>At UW Health Rehabilitation Hospital, we are committed to empowering and supporting a diverse and determined workforce who can drive quality, scalability, and significant impact across our hospitals and communities. In your role, you'll support those that are in our facilities who are interfacing and providing care to our patients and community members. We believe that our collective efforts will shape a healthier future for the communities we serve.</p> <p>What we offer</p> <p>Fundamental to providing great care is supporting and rewarding our team. In addition to your base compensation, this position also offers:</p> <ul> <li>Health (Medical, Dental, Vision) and 401K Benefits for full-time employees </li><li>Competitive Paid Time Off </li><li>Employee Assistance Program - mental, physical, and financial wellness assistance </li><li>Tuition Reimbursement/Assistance for qualified applicants </li><li>And much more... </li></ul> <p>Job Summary</p> <p>A Cook performs a variety of tasks that facilitate the provision of food service and nutritional support to patients, employees, and visitors</p> <p>Qualifications & Requirements: High School graduate or equivalent required</p> <p>Two Years experience in food services hospital setting preferred . Ability to be ServSafe Certified within 3 months of hire. Also, must re-certify every 3 years.</p> <p>Essential Functions Prepares, seasons, and cooks food for patients, staff, visitors, and special functions</p> <p>Reviews menus to determine types and quantities of food needed</p> <p>Prepares quality food in sufficient quantities to cover all service requirements</p> <p>Coordinates timing of preparation in order to meet service schedules for patients, staff and visitors</p> <p>Adheres to standardized recipes and portion control to prevent food waste and control food cost</p> <p>Provides maintenance and sanitation of equipment in food production areas</p> <p>Adheres to sanitation and food safety standards (HACCP)</p> <p>Participates in the process of ordering supplies</p> <p>Gives direction to personnel assisting in food preparation</p> <p>Utilizes knowledge of age specific needs of patients in performance of duties and responsibilities</p> <p>Orients and mentors new staff members</p> <p>Follows Standard Precautions using personal protective equipment as necessary</p> <p>EEOC Statement:</p> <p>UW Health Rehabilitation Hospital is committed to providing Equal Employment Opportunities for all applicants and employees and complies with all applicable laws prohibiting discrimination against any employee or applicant for employment because of color, race, sex, age, religion, national origin, disability, genetic information, gender identity, sexual orientation, veterans' status or any other basis protected by applicable federal, state or local law.</p>