<p>-- ONE PART-TIME POSITION FOR A CLOSING SHIFT (starting prior to 4:30pm) 2 days during the week plus Friday and Saturday nights*</p> <ul> <li> <ul> <li>ONE ADDITIONAL PART-TIME POSITION FOR A CLOSING SHIFT (start time prior to 4:30 pm) on Thursday, Friday and Saturday nights* </li></ul> </li></ul> <p>At Chick-fil-A, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. Team members who work at Chick-fil-A are given skills and life experiences that go beyond serving a great product in a friendly environment. The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business. We also offer many other great benefits such as:</p> <ul> <li>A fun work environment where you can positively influence others. </li><li>Flexible schedules which include being closed on Sundays. </li><li>Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community. </li><li>Leadership opportunities to gain real world management experience to help you reach your professional goals. </li><li>Competitive pay. </li></ul> <p>GENERAL JOB DESCRIPTION</p> <p>The Kitchen Team Member contributes to the success of Chick-fil-A Beach Blvd by adhering to</p> <p>and exceeding Chick-fil-A quality, order accuracy, presentation, and food safety standards while working together with a collaborative spirit in order to achieve excellent performance in all areas</p> <p>MAJOR DUTIES AND RESPONSIBILITIES: Operational Tasks</p> <ul> <li>Effectively and accurately assembles orders </li><li>Follows standards for proper presentation of orders </li><li>Ensures accuracy of orders </li><li>Works with sense of urgency </li><li>Communicates effectively with the front counter </li><li>Maintains a culture of food safety by properly utilizing Chick-fil-A's Operational tools (ERQA,Safe Daily Critical, & SAFE visits) </li><li>Upholds organizational standards to increase proficiency </li><li>Follows cleaning routines in order to meet and exceed Chick-fil-A's high cleanliness standards </li></ul> <p>MINOR DUTIES AND RESPONSIBILITIES: REMARKable Experience</p> <ul> <li>Is self-driven </li><li>Is a quick learner and retains information </li><li>Is able to multitask </li><li>Is not easily distracted </li><li>Follows checklists </li><li>Properly utilizes Chicken Timers </li><li>Works well with others: is a team player </li><li>Maintains an effective workstation </li></ul> <p>QUALIFICATIONS FOR THE JOB</p> <ul> <li>Must have flexible availability which includes Mondays, Fridays, and Saturdays </li><li>Must be eligible to work in the United States </li><li>Be at least 18 years of age </li></ul> <p>KEY COMPETENCIES</p> <ul> <li>Good Communication skills </li><li>Sense of urgency </li><li>Detail-oriented </li><li>Positive attitude </li><li>Servant Hearted </li></ul> <p>PHYSICAL REQUIREMENTS</p> <ul> <li>Ability to stand for more more than 6 hours </li><li>Ability to lift at least 50 pounds </li><li>Ability to work with chemicals </li><li>Ability to tolerate working with high heat equipment for extended periods of time </li><li>Repeated wrist and hand motions </li></ul> <p>Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.</p>