<p>15987BR</p> <p>FTE: 1.0</p> <p>Shift: Monday- Friday between the hours of 6am-2:30pm</p> <p>Compensation: 18.32/hr., Based on experience</p> <p>Hours Per Week: 40</p> <p>Weekends: No</p> <p>Benefit Eligible</p> <p>Shift: Monday- Friday between the hours of 6am-2:30pm</p> <p>This Assistant Cook position is directly under the Lead Cook and fills in for the lead cook when necessary. This position is responsible for the supervision of other staff members and does take the lead in the afternoon when lead cook and/or manager are absent.</p> <p>At UnityPoint Health, you matter. We're proud to be recognized as a Top 150 Place to Work in Healthcare by Becker's Healthcare several years in a row for our commitment to our team members.</p> <p>Our competitive Total Rewards program offers benefits options that align with your needs and priorities, no matter what life stage you're in.?Here are just a few:</p> <ul> <li>Expect paid time off, parental leave, 401K matching and an employee recognition program. </li><li>Dental and health insurance, paid holidays, short and long-term disability and more. We even offer pet insurance for your four-legged family members. </li><li>Tuition reimbursement to help further your career and adoption assistance to help you grow your family. </li></ul> <p>With a collective goal to champion a culture of belonging where everyone feels valued and respected, we honor the ways people are unique and embrace what brings us together.</p> <p>And we believe equipping you with support and development opportunities is a vital part of delivering an exceptional employment experience.</p> <p>Find a fulfilling career and make a difference with UnityPoint Health.</p> <p>UnityPoint Health - Meriter and UW Health work closely together to deliver exceptional healthcare services to our community.</p> <p>Visit https://dayinthelife.unitypoint.org/ to hear more from our team members about why UnityPoint Health is a great place to work.</p> <p>Education:</p> <ul> <li>High School Diploma or equivalent </li></ul> <p>License/Certifications:</p> <ul> <li>Servsafe Certified within 6 months of hire </li></ul> <p>Experience:</p> <ul> <li>1-3 years short order grill and prep experience </li><li>Verbal, written, math skills. Follow recipes, proper storage, safe food handling and knife skills. Sanitation knowledge. </li></ul> <p>EEO/M/F/D/V</p>