<p>Chick-fil-A Kitchen Team Member</p> <p>Position Type: Part-Time or Full-Time, shifts between 6:00am-5:00pm or 2:00pm-close</p> <p>Responsibilities:</p> <ul> <li>Prepare, cook, and present food safely, quickly and efficiently, meeting Chick-fil-A standards </li><li>Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep </li><li>Keep the kitchen neat, clean and orderly at all times </li><li>Keep up-to-date with new products rolled out by Chick-fil-A corporate </li><li>Work safely around kitchen equipment and report any maintenance issues to the Kitchen Manager </li><li>Maintain personal knowledge by completing in-house training and stay up-to-date on any changes </li><li>Always adhere to all company policies and procedures </li></ul> <p>Our Benefits:</p> <ul> <li>Health Benefits Available </li><li>Access to scholarships at $2,500 per year </li><li>Sundays off </li><li>Flexible Scheduling </li><li>Leadership Development </li><li>Discounted Meals </li><li>Positive Work Environment </li></ul> <p>Requirements:</p> <ul> <li>Ability to multitask </li><li>Must be able to meet the physical demands of the position which includes, but is not limited to lifting at least 25lbs </li><li>Ability to work at a quick, yet efficient and thorough pace--hustle is a must! </li><li>Team-oriented, adaptable, dependable, and strong work ethic </li><li>Positive attitude, coachable </li><li>Ability to communicate effectively with guests and team members </li></ul> <p>Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.</p>