<p>Position Type:</p> <p>Food Services/Food Service Worker</p> <p>Date Posted:</p> <p>4/16/2025</p> <p>Location:</p> <p>Lt. Eleazer Davis Elementary</p> <p>&nbsp&nbspAdditional Information: Show/Hide</p> <p>Food Service Worker</p> <p>Invites applications for the position of:</p> <p>Bedford Public Schools</p> <p>FY25</p> <p>Schedule:</p> <p>4 hours per day. Monday to Friday position. 184 days per year.</p> <p>Description:</p> <p>To assist the Cook/Manager in the effort to insure an efficient and harmonious operation of the school cafeteria, adhering to federal and state program guidelines.</p> <p>Responsibilities:</p> <p>Assist the cook /manager in preparing, serving and clean-up of the kitchen.</p> <p>Assist cook/manager in filling out production records, recording meal counts, preparing cash reports, taking inventory and placing orders.</p> <p>Transport money, invoices and time sheets to the food service office.</p> <p>Assist in setting up functions and keeping track of products taken by teachers and administrators.</p> <p>Assist the cook/manager in the checking in and the storing of deliveries.</p> <p>Inform cook/manager of products that are running low and need to be ordered.</p> <p>Ensure proper procedures for recognizing students receiving free, reduced and paid lunches are being followed and accurately recorded.</p> <p>Attend meetings called by the Food Service Director.</p> <p>Inform Food Service Director of any problems or concerns.</p> <p>Adhere to proper sanitation and safety procedures.</p> <p>Report inappropriate student behavior to a teacher or the principal.</p> <p>Fill in for cook/manager when needed.</p> <p>Adhere to uniform policy.</p> <p>Serve as a positive role model for students.</p> <p>Uphold the highest standards of customer service.</p> <p>Perform other duties as assigned by the cook/manager or Food Service Director.</p> <p>Qualifications:</p> <p>School nutrition experience helpful.</p> <p>Perform simple math equations.</p> <p>Prepare and cook in large quantities.</p> <p>Evidence knowledge of sanitation and safety procedures and practices.</p> <p>Ability to prepare and set up catering functions.</p> <p>Lift a minimum of 25 pounds.</p> <p>The ability to stand for a 3-6 hour shift.</p> <p>Ability to enter a walk-in freezer.</p> <p>Salary/Benefits:</p> <p>Per BSCEA contract</p> <p>POSITION CONTROL: 300991</p> <p>Bedford Public Schools are committed to hiring, mentoring, and retaining a diverse staff. We are relentless in our efforts to bolster equity, in both academic and work spaces, by fostering a culture of belonging and ensuring our diverse employees and students have equitable access to the resources and opportunities needed to thrive - personally, professionally, and academically.</p>