<p>Description</p> <p>Quality Assurance Supervisor - Join the DFS Family!</p> <p>Location: Madisonville, LA</p> <p><strong><strong><strong><strong><strong><strong><strong><strong><strong>____</strong></strong></strong></strong></strong></strong></strong></strong></strong></p> <p>Why Join Us?</p> <p>At Diversified Foods and Seasonings (a division of Al Copeland Investments), we produce millions of pounds of top-quality, kettle-cooked side dishes and gravies annually, serving restaurants across the U.S. and globally. We are proud of our product and our team, and we're looking for a dedicated Quality Assurance Supervisor to join us in Madisonville, LA!</p> <p><strong><strong><strong><strong><strong><strong><strong><strong><strong>____</strong></strong></strong></strong></strong></strong></strong></strong></strong></p> <p>What You'll Do</p> <p>As a Quality Assurance Supervisor, you'll be a key part of our quality team, ensuring food safety, quality, and efficiency.</p> <ul> <li>Supervise and lead a team of quality assurance technicians in a fast-paced food manufacturing environment. </li><li>Ensure products meet regulatory standards (FDA, USDA, HACCP, etc.) and company specifications. </li><li>Maintain accurate documentation and reports for quality assurance activities, including audits, test results, and corrective actions. </li><li>Conduct root cause analysis of product quality issues and work with the production team to develop corrective and preventive actions. </li><li>Train, mentor, and evaluate the performance of QA team members. </li></ul> <p><strong><strong><strong><strong><strong><strong><strong><strong><strong>____</strong></strong></strong></strong></strong></strong></strong></strong></strong></p> <p>What You Bring</p> <ul> <li>Bachelor's degree in Food Science, Chemistry, or a related field (preferred) or equivalent work experience. </li><li>2+ years of experience in quality assurance, with at least 1 year in a supervisory or leadership role in the food manufacturing industry. </li><li>Strong knowledge of food safety regulations, including FDA, USDA, and HACCP. </li><li>Physical capability to stand for 10 hours, lift 50 pounds, bend, stoop, kneel, and work in fast-paced conditions. </li><li>Flexibility to work overtime and occasional weekends. </li></ul> <p><strong><strong><strong><strong><strong><strong><strong><strong><strong>____</strong></strong></strong></strong></strong></strong></strong></strong></strong></p> <p>Our Benefits</p> <p>We offer a supportive environment and an excellent benefits package, including:</p> <ul> <li>401(k) with Employer Match </li><li>Medical, Dental, Vision, Disability, and Life Insurance. </li><li>Temperature Controlled Environment </li><li>12 Paid Holidays </li><li>Paid Time Off </li><li>Free Lunch Daily </li><li>Birthday and Anniversary Recognition </li></ul>