<p>About Us</p> <p>We're FreshDirect, we've offered the best selection of fresh food since 2002, and we can proudly say that we pioneered online grocery shopping. From our state-of-the art facility in the Bronx, we provide grocery delivery to the greater New York City metropolitan area, with seasonal service to eastern Long Island and the Jersey Shore. FreshDirect is building a better food system by bringing people closer to the highest quality, freshest food possible through a best-in-class delivery experience. We do this by having higher standards, sourcing locally and sustainably, and caring more for the people and communities we serve.</p> <p>The Role</p> <p>The HMR Manager manages the culinary operations for the prepared meals area for the large-scale production on a 7-day operation commercial-type basis. Work is performed according to specific NYSDOH and FD policies and procedures in producing and packaging foods according to standardized recipes and procedures, ensuring the highest-level quality of product and service provided by our associates while supporting the policies, goals and objectives of the company.</p> <p>What You'll Do</p> <ul> <li>Directs, Coordinates and manages all aspects of daily production operation in food safety, quality control and preparation as well as parts of assembly and packaging and resolves problems within span of control to the standards set by the company. </li><li>Drive productivity completion rates and actions to successful conclusion on a daily basis. </li><li>Support new product launches while working closely with Sr. Manager, R&D team and Packaging Manager </li><li>Manage daily staff schedule in accordance to budget and/or business needs by utilizing the staffing model designed by department (where necessary). </li><li>Resolve employee grievances and concerns and escalates to Sr. Manager when needed, will also partner with HR on high level investigations. </li><li>Identify, interview and train talent for the department including but not limited to coaching, training, scheduling, disciplinary functions and execute matrixes and standards of continued excellence. </li><li>Ensure follow through and compliance with: Food Safety, GMP's, HACCP, Safety Compliance and FD's policies. </li><li>Guide, Direct and Motivate staff around performance management and labor planning. </li><li>Be a change agent by: Working with team on identifying areas of improvement, implementing new processes and documenting them accordingly with the partnership of Sr. Mgmt. </li><li>Oversee usage and handling of all equipment and machinery used in the department; including safety, driving PM's and report all issues immediately. </li><li>Support and participate various company projects, initiatives and programs as needed. </li></ul> <p>What You Bring</p> <ul> <li>High School diploma/ and or equivalent and demonstrated capability to perform job responsibilities through previous work experience and education </li><li>5 plus years of food production in a supervisory position required </li><li>Previous high volume culinary production, manufacturing or catering a must </li><li>English Required Bilingual preferred in English and Spanish. </li><li>NYC Food Protection Certificate or equivalent </li><li>Must embody and demonstrate company values and culture </li></ul> <p>What we Offer</p> <ul> <li>The expected compensation for this role is $90,332-106,273 per year, depending on experience and qualifications. Final compensation will be discussed during the interview process. </li><li>Time Off: PTO, Safe & Sick Time, and Paid Holidays. </li><li>Health Benefits: Medical, vision, dental and voluntary disability benefits. </li><li>Financial Benefits: 401(k) + employer match and life insurance. </li><li>Location: Our state-of-the-art campus is located in the Bronx, featuring an on-site gym, cafeteria and an employee market. We offer free on-site parking and provide an employee shuttle service from nearby MTA stations. </li><li>People Investment: We offer on the job training to our operations and transportation team members to facilitate career advancement. Additionally, we invest in leadership development programs that provide opportunities for professional growth. We have also partnered with local colleges to offer tuition discounts. </li><li>Perks: Employees can take advantage of a 20% employee discount on online orders and at our wine store. Our on-site employee market showcases our products at substantial markdowns. Additionally, we organize vendor spotlights and engagement events that give employees the opportunity to experience our products firsthand. </li></ul> <p>Our Culture</p> <p>We embrace an in-office culture, composed of individuals who thrive on the collaboration and energy that comes from working together in a shared space. We are looking for people who excel in this environment, where physical presence enhances connections and engagement. At FreshDirect, we've created an environment that thrives on teamwork, where associates can innovate, grow, and have successful careers. Many of our leaders have successfully come up through our ranks. Because of our team's extraordinary efforts, we are a leading innovator in the e-commerce and grocery industries.</p> <p>Equal Opportunity</p> <p>We are proud to be an equal opportunity employer. Fresh Direct, LLC and its affiliates do not discriminate against applicants or employees because of their race, color, citizenship status, national origin, ancestry, gender, disability, sexual orientation, age, religion, creed, marital status, veteran status, domestic violence victim status, political affiliation, or any other factor protected by federal, state, or local law.</p> <p>Disclaimer</p> <p>The above statements are intended to describe the general nature and level of work being performed by the Team member(s) assigned to this position. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of individuals in this position. Position Expectations may be subject to change as the needs of the organization changes.</p> <p>#LI-BS1</p>