<p>Why Wendy's</p> <ul> <li>Run the restaurant during your shift </li><li>Lead and support the crew </li><li>Deliver fast, friendly, accurate service </li><li>Follow food safety and brand standards </li><li>Control labor, food waste, and inventory </li><li>Solve problems and make decisions in real time </li></ul> <p>You'll be trained and supported-but you're in charge when you're on shift.</p> <p>What you can expect</p> <ul> <li>Competitive Pay </li><li>Monthly Bonus Potential up to $250 </li><li>Free Meals </li><li>Paid Training (10-12 weeks) </li><li>Clear Path to Assistant Manager & GM </li><li>Medical, Dental, Vision & Rx Insurance </li><li>Paid Time Off </li><li>Schedule stability </li></ul> <p>What we expect from you</p> <ul> <li>Are 18 years or older </li><li>Have reliable transportation </li><li>Are dependable and on time </li><li>Can lead a team and give direction </li><li>Can work a flexible schedule (days, evenings, weekends) </li><li>Can stand, move, and lift up to 40 lbs </li></ul> <p>This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.</p>