<p>Job Title: Kitchen Manager</p> <p>Location: Chick-fil-A North Dupont Hwy</p> <p>Pay: $22 -25 per hour (based on experience)</p> <p>Job Type: Full-Time</p> <p>Job Description:</p> <p>Chick-fil-A North Dupont Hwy is seeking a passionate and driven Kitchen Director to lead our back-of-house operations. The Kitchen Director will be responsible for overseeing food safety, team leadership, operational excellence, and ensuring a positive and efficient work environment.</p> <p>Responsibilities:</p> <ul> <li>Lead and manage kitchen operations to maintain Chick-fil-A's high standards of quality and service. </li><li>Train, develop, and mentor team members to enhance efficiency and teamwork. </li><li>Ensure compliance with food safety and sanitation guidelines. </li><li>Monitor inventory levels, manage food costs, and reduce waste. </li><li>Maintain a clean, organized, and well-stocked kitchen. </li><li>Uphold Chick-fil-A's Core Values and create a positive work culture. </li><li>Work closely with other leaders to ensure smooth restaurant operations. </li></ul> <p>Qualifications:</p> <ul> <li>Previous kitchen or leadership experience required (Chick-fil-A experience is a plus). </li><li>Strong communication and leadership skills. </li><li>Ability to work in a fast-paced, high-volume environment. </li><li>Passion for food quality and customer service. </li><li>Availability to work flexible hours, including mornings, evenings, and weekends. </li></ul> <p>Benefits:</p> <ul> <li>Competitive pay ($22 to $25 per hour, based on experience). </li><li>Sundays off. </li><li>Career growth and leadership development opportunities. </li><li>Employee meal discounts. </li><li>Positive and team-oriented work environment. </li></ul> <p>If you are a motivated leader who thrives in a fast-paced kitchen environment, we'd love to have you on our team! Apply today and be part of a company that values excellence and service.</p> <p>Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.</p>