<p>At Chick-fil-A Loucks Road, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.</p> <p>Position Type:</p> <ul> <li>Part-time </li></ul> <p>Our Benefits Include:</p> <ul> <li>A fun work environment where you can positively influence others </li><li>Flexible scheduling (and closed on Sundays) </li><li>Learning first-hand from an experienced Operator and Restaurant Leaders </li><li>Intentional growth and development to help you reach your professional goals </li><li>Scholarship opportunities </li><li>Tuition-free college education through Point University </li><li>Competitive pay </li></ul> <p>Front of House Team Member Responsibilities:</p> <ul> <li>Greet Guest with a Smile and a Warm Welcome </li><li>Create and Maintain Eye Contact with Guests </li><li>Speak Enthusiastically </li><li>Make Emotional Connections with Guests </li><li>Honor and encourage others to follow the vision and values of the Restaurant </li><li>Multitask quickly, yet thoroughly </li><li>Be team-oriented, adaptable, dependable, with a strong work ethic </li><li>Work on their feet for several hours at a time </li><li>Communicate effectively with guests and Team Members </li><li>Adhere to Chick-fil-A rules and dress code at all times </li><li>Other duties as assigned which include but not limited to order taking, drive-thru, meal preparation and fulfillment </li></ul> <p>Qualifications and Requirements:</p> <ul> <li>Consistency and reliability </li><li>Cheerful and positive attitude </li><li>Loves serving and helping others </li><li>Customer service oriented </li><li>Strong interpersonal skills </li><li>Detail-oriented </li><li>Able to multi-task </li><li>Works well independently and in a team environment </li><li>Be willing and able to work a flexible schedule, including Saturdays </li><li>Have the ability to lift and carry up to 50 lbs on a regular basis </li><li>Have the ability to stand for long periods of time </li></ul> <p>Most Chick-fil-A Restaurants are operated by independent franchised business owners</p> <p>who make all their own employment decisions and are responsible for their own</p> <p>content and policies.</p> <p>Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946 when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.</p> <p>Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.</p>