<p>Company Description</p> <p>North Star Pizza is a 27 store Franchise that is looking to expand and grow. This will allow for unlimited potential for growth within our company.</p> <p>Job Description</p> <p>Starting wage is $15-20/hr depending on experience</p> <p>Domino's Pizza is seeking an energetic and customer-focused Assistant Manager to join our team at 1058 Enterprise Dr in Belle Plaine, United States. This role offers an exciting opportunity for a motivated individual to develop their leadership skills and advance their career in the fast-paced food service industry.</p> <ul> <li>Lead and motivate team members to deliver exceptional customer service </li><li>Manage daily store operations, including opening and closing procedures </li><li>Ensure compliance with food safety standards and company policies </li><li>Oversee food preparation and quality control processes </li><li>Handle customer inquiries and resolve issues promptly and professionally </li><li>Assist in training and developing new team members </li><li>Manage inventory, place orders, and process invoices </li><li>Analyze sales data and implement strategies to improve store performance </li><li>Support the General Manager in achieving store goals and objectives </li><li>Maintain a clean and organized work environment </li></ul> <p>Qualifications</p> <ul> <li>Proven leadership skills with the ability to inspire and motivate teams </li><li>Excellent customer service skills and a passion for delivering exceptional experiences </li><li>Strong communication skills, both verbal and written </li><li>Demonstrated ability to make sound decisions in a fast-paced environment </li><li>Knowledge of food safety practices and willingness to learn Domino's specific procedures </li><li>Proficiency in pizza-making and food preparation techniques </li><li>Experience in shift management, including opening and closing procedures </li><li>Familiarity with inventory management and basic invoicing processes </li><li>Ability to handle multiple tasks simultaneously and prioritize effectively </li><li>Basic math skills for cash handling and inventory management </li><li>Problem-solving skills and the ability to think on your feet </li><li>Flexibility to work various shifts, including evenings, weekends, and holidays </li><li>Previous experience in food service or retail management is preferred </li><li>Knowledge of the food service industry and current trends is a plus </li></ul> <p>Additional Information</p> <p>All your information will be kept confidential according to EEO guidelines.</p>