<p>At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.</p> <p>Position Type:</p> <p>Full-time and Part-time</p> <p>Our Benefits Include:</p> <ul> <li>Competitive Pay </li><li>Flexible scheduling (and closed on Sundays) </li><li>Employee break meals </li><li>Free 24/7 Virtual Healthcare for you and your household </li><li>Medical, Dental, Vision Insurance options </li><li>Scholarship opportunities </li><li>Sick Time </li><li>Career options, including advancement to leadership positions </li><li>Leadership training and development opportunities </li><li>A fun work environment where you can positively influence others </li></ul> <p>Qualifications and Requirements:</p> <ul> <li>Willing and able to work a flexible schedule consisting of a variety of weekdays and on both Friday and Saturday </li><li>Must be able to meet the physical demands of the position which includes standing for the entirety of your shift and lifting over 30 lbs. </li><li>Dependable and detail-oriented with strong interpersonal and customer service skills </li><li>Brings a cheerful, positive attitude and a passion for serving others </li><li>Works well independently and as part of a team while managing multiple tasks effectively </li><li>Willing and able to work inside and outside of the restaurant as needed </li><li>Willing and able to work in a fast-paced environment </li><li>Ability to respond well to leadership/authority and coaching </li></ul> <p>Back of House Team Member Responsibilities:</p> <ul> <li>Execute daily operational tasks with excellence for all designated stations </li><li>Maintain food safety, cleanliness, and quality standards </li><li>Prepare, cook, assemble, and present food with precision, following Chick-fil-A recipes and portioning standards </li><li>Monitor and restock inventory as needed </li><li>Maintain kitchen cleanliness, organization, and adherence to food safety protocols </li><li>Work safely around kitchen equipment and report any maintenance issues to Leadership </li><li>Maintain personal knowledge by completing in-house training and stay up-to-date on any changes </li><li>Participate in training by modeling procedures and assisting new hires </li><li>Support efficiency by communicating with the front of house to meet guest expectations </li><li>Adhere to Chick-fil-A expectations, standards, and dress code at all times </li><li>Other duties as assigned </li></ul> <p>Most Chick-fil-A Restaurants are operated by independent franchised business owners</p> <p>who make all their own employment decisions and are responsible for their own</p> <p>content and policies.</p> <p>Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.</p>