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3 days
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$23.50/hr - $35.45/hr (Estimated)
<p>Role OverviewJoin the world's leading private employer of Registered Dietitians! Sodexo is seeking a passionate Registered Dietitian to join our team in a full-time inpatient position at Beth Israel Deaconess Milton, part of the Beth Israel Lahey Health System. BID Milton, located in Milton, MA, is a 100-bed acute care facility committed to delivering exceptional patient-centered care since 1903. As part of our collaborative clinical team, you'll have the opportunity to make a meaningful impact on patient outcomes, work in a supportive environment, and grow your career with a global leader in nutrition and food services.What You'll Doprovide exceptional nutrition care to patients across inpatient units, including the ICU; participate in Performance Improvement and Quality Management projects as assigned;support patient services as needed, approximately 30% of the time;work rotating weekends and holidays providing hospital-wide coverage;be well versed in the Nutrition Care Process, Nutrition Focused Physical Exam and Malnutrition Identification; andeducate healthcare team members, including physicians and nurses. What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.What You BringRegistered Dietitian credential and licensure in MA;excellent communication, leadership and customer service skills;experience with Healthtouch and/or EPIC a plus;the ability to work well with physicians, nursing and ancillary staff; anda strong commitment to excellence in all aspects of patient care.Who We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.Qualifications & RequirementsMinimum Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire</p>
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