<p>At NorthBay Health the Nutrition Associate I maintains state and federally mandated standards of safety and cleanliness while performing tasks that include but are not limited to: hot & cold food preparation; sanitation of kitchen facilities and equipment, tray-line meal assembly, delivery & retrieval; stocking patient nourishment rooms, other patient care areas & physician lounge; retail & catering food preparation, set-up & service; cash register operation; receiving, inventory & stocking of food & supplies; and assuring therapeutic diet & allergen accuracy in the delivery of service.</p> <p>Education:</p> <ul> <li>High school graduate preferred </li></ul> <p>Licensure/Certification:</p> <ul> <li>Current Safe Food Handler's certificate required </li></ul> <p>Experience:</p> <ul> <li>One-year food service experience, within the last 3 years, with hot and cold food production and customer service required. </li><li>Healthcare or institutional food service food service preferred. </li><li>Knowledge of sanitation, safety and infection control procedures </li></ul> <p>Interpersonal Skills:</p> <ul> <li>Must meet high customer service expectations, and demonstrate the NorthBay Way with all staff, patients, visitors, physicians, volunteers and contractors. </li></ul>