<p>Summary of Position: Assumes responsibility for the overall nutrition management of patients.# Uses The Nutrition Care Process to assess patients, identify patient-focused nutrition prescriptions and interventions and monitor and evaluate as appropriate.# Re-assesses patients based on level of nutrition care complexity and Dept. policy. Works with healthcare team to determine required diet and patient education needs.# Provides evidence-based nutrition education to patients, families, staff and the community.# Interfaces with Diet Office and tray passing personnel.# Performs daily patient rounds; appropriately screens patients based on established guidelines and Dept. policy.# Maintains complete and appropriate records.# Performs other duties as required. Excellent communication and interpersonal skills. Commitment to excellent patient care required.# Must be able to use a personal computer and calculator. Assumes responsibility for maintaining current knowledge related to the age and development of the patient populations served by this position. Ability to be analytical and self-motivated, ability to prioritize tasks and work effectively as part of a team. Minimum Qualifications: Bachelor of Science degree in Human Nutrition and Dietetics.# Must be a Registered Dietitian, with current registration through The Academy of Nutrition and Dietetics#(AND). CDN Certification required. Knowledge of Nutrition Care Process encouraged. # Salary Range: $26.19 - $43.01 Pay Grade: 29 Compensation may vary based upon, but not limited to: overall experience and qualifications, shift, and location.</p> <p>Summary of Position: Assumes responsibility for the overall nutrition management of patients. Uses The Nutrition Care Process to assess patients, identify patient-focused nutrition prescriptions and interventions and monitor and evaluate as appropriate. Re-assesses patients based on level of nutrition care complexity and Dept. policy. Works with healthcare team to determine required diet and patient education needs. Provides evidence-based nutrition education to patients, families, staff and the community. Interfaces with Diet Office and tray passing personnel. Performs daily patient rounds; appropriately screens patients based on established guidelines and Dept. policy. Maintains complete and appropriate records. Performs other duties as required.</p> <p>Excellent communication and interpersonal skills. Commitment to excellent patient care required. Must be able to use a personal computer and calculator. Assumes responsibility for maintaining current knowledge related to the age and development of the patient populations served by this position. Ability to be analytical and self-motivated, ability to prioritize tasks and work effectively as part of a team.</p> <p>Minimum Qualifications: Bachelor of Science degree in Human Nutrition and Dietetics. Must be a Registered Dietitian, with current registration through The Academy of Nutrition and Dietetics (AND). CDN Certification required. Knowledge of Nutrition Care Process encouraged.</p> <p>Salary Range: $26.19 - $43.01</p> <p>Pay Grade: 29</p> <p>Compensation may vary based upon, but not limited to: overall experience and qualifications, shift, and location.</p>