<p>Job Description</p> <p>Eataly's bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options.</p> <p>The Quick Service Restaurants (QSR) Assistant General Manager oversees the complex day-to-day operations of QSR at a single Eataly location. Reports directly to QSR General Manager and supervises the QSR staff of service leads, baristas, sales associates and stockers.</p> <ul> <li>Collaborates closely with the QSR General Manager on all aspects of management </li><li>Monitors budget to ensure efficient operations and that expenditures stay within budget limitations </li><li>Ensures guest experience standards are consistently met </li><li>Makes schedule and submits payroll for staff with approval of the QSR General Manager </li><li>Hires, assigns, trains, motivates, evaluates and terminates employees as necessary </li><li>Documents, investigates and resolves employee and guest incidents </li><li>Estimates food and beverage needs, and requisitions or purchases food, beverage, supplies and equipment; receives and checks orders to ensure that they adhere to specifications </li><li>Supervises cleaning and maintenance of equipment and counters according to Department of Health standards, and arranges repairs, contracts and other services when needed </li><li>Sends daily shift notes to the QSR General Manager </li><li>Performs other duties as required or assigned </li></ul>