<p>Your career deserves... MORE OPPORTUNITIES</p> <p>Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.</p> <p>Great Reasons to Work with Us</p> <ul> <li>Career advancement opportunities </li><li>Fun Work Environment </li><li>Medical Benefits </li><li>Company Paid Time Off </li><li>Premium pay for Worked Holidays </li><li>401K Program </li><li>On-line Learning system </li><li>Associate recognition Programs </li><li>Merchandise and dining discounts </li><li>Transportation and parking space assistance </li></ul> <p>How you can Make a Difference</p> <ul> <li>Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment. </li><li>As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust. </li><li>Create a lasting first and last impression. Engage with guests in a friendly, welcoming, and professional manner. </li><li>Provide accurate wait time and monitor waiting lists. </li><li>Use knowledge of menu to answer guest questions. </li><li>Coordinate with Front of House staff regarding available seating. </li><li>Seat guests, ensuring proper server rotation is maintained. </li><li>Process to-go orders quickly and efficiently in the point-of-sale system, handling cash, credit, and debit transaction accurately. </li><li>Maintain store appearance with respect to merchandising and maintaince standards. </li><li>Follow safety and sanitation guidelines; comply with all applicable laws. </li><li>Responds appropriately to customer concerns. </li><li>Ensures a clean, sanitized, and well-stocked host stand. </li><li>Assist servers and food runners, as needed. Must be able to maneuver heavy trays of food. </li><li>Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public. </li></ul>